Product Review: Sugar Bowl Bakery Palmiers
The Creative Kitchen is ‘freaking out’ about Freekeh by Freekehlicious™! Freekeh is an ancient grain, its 100% natural and contains no preservatives, additives or pesticides. Freekeh by Freekehlicious is made by roasting young green wheat, harvested while still young. The process captures and retains the grains at the state of peak taste and nutrition. Its high in fiber, protein and low in carbohydrates. Freekeh by Freekehlicious™ is a great for family dinners as a substitute for other whole grains like brown rice, quinoa, farro and bulgar.
We’re so excited to include Freekeh by Freekehlicious™ in our Whole Foods Goody Bags at our Kids Summer Cooking Series!
From the Mouth of a Kid:
It’s really yummy. I love it in my burritos for dinner.
From the Eyes of a Parent:
Freekeh by Freekehlicious™ is a great alternative to rice and pasta. I can add it to my stir fry or toss it with some meatballs. I love that my family is getting more fiber and protein than they would from other whole grains. Freekehlicious™ is so versatile we can find ways to serve it with any meal.
Flavorful Features:
Freekehlicious™ carries their tasty Freekeh in two different products including:
– Cracked Freekeh
– Whole Grain Freekeh
The Icing on the Cake:
Freekeh by Freekehlicious™ is high in protein, fiber and calcium. Plus, it contains probiotics ensuring the growth of healthy bacteria in the body and has a low glycemic index.
Time to Eat?!
Freekeh by Freekehlicious™ is easily adaptable for breakfast, lunch or dinner.
Mix it Up!
The Creative Kitchen cooked up Freekeh by Freekehlicious™ to serve at our Kids Summer Cooking Camps! It was a great addition to our Pattern Parfaits! You can also boil it and toss it with berries and maple syrup for a sweet satisfying morning breakfast.
The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.
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