Our friends at Organic Valley now feature a MOOOOOlicious Grass-fed Milk! This all organic milk comes from cows that eat what they are supposed to eat GRASS!! NO genetically modified grains here, just fresh grass and dry forages, like hay. And when happy cows spend long days grazing away their milk delivers a bigger dose of Omega-3 and Conjugated Linoleic Acid than regular store bought milk, which help keep your family’s hearts healthy and strong!
From the Mouth of a Kid:
Mmmmm this milk is creamy and so yummy! I love to drink a whole glass at dinner and Mom says this milk helps to make my bones and heart big and strong!
From the Eyes of a Parent:
Like most parents I know my kids need to drink milk for healthy development, but I always was worrying about the hormones and antibiotics my kids were getting from regular store bought milk. That is why I love Organic Valley’s Grassmilk! I know it is completely organic and free of harmful hormones and antibiotics, and also because the cows are grass fed the milk has Conjugated Linoleic Acid, which helps to keep my family’s hearts healthy. I also love that the milk is minimally pasteurized and not homogenized, which means the milk still has the cream on the top, the way nature intended it to be!
Flavorful Features
Since the milk is minimally pasteurized and not homogenized, Grassmilk still has the cream on the top, so before serving just shake it all up!
Icing on the Cake!
Small batches ensure great quality!
Time to Eat?!
Anytime of the day! Enjoy with breakfast, lunch, snack and even dinner!
Good to Go?
Place the milk kid sized reusable containers for a healthful and refreshing drink to accompany a car ride snack.
Mix it Up!
Add to pancake batter for a yummy breakfast with an Omega 3 boost!
The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.