Product Review: Sugar Bowl Bakery Palmiers
Simply7 snacks relies on 7 core standards to bring you a new alternative in nutritious snacks: clean ingredients, no added preservatives, no trans fats, no artificial colors or flavors, gluten free, simple ingredients, and simply delicious. Using these principles, they show that eating simply can be balanced and healthful. Simply7’s Kale Chips provide you 80% of your daily vitamin K intake, Quinoa Chips contain vitamins B and E and delectable flavors like Hummus and Lentil have 40% less fat than regular potato chips. With Simply7 snacks families can feel at ease that they’re snacking smartly!
From the Mouth of a Kid:
I think the colors of the chips are cool and they are super crunchy!
From the Eyes of a Parent:
Simply7 offers enough varieties to keep picky palates satisfied. The bags are sized perfectly for school lunches and on-the-go snacking. With –recognizable ingredients, I know my kids are eating a wholesome snack.
Flavorful Features:
Simply7 has several chip lines:
Kale
Kale Sea Salt
Kale Dill Pickle
Kale Lemon & Olive Oil
Quinoa
Quinoa Sea Salt
Quinoa Barbecue
Quinoa Cheddar
Quinoa Sour Cream & Onion
Quinoa Salt & Vinegar
Hummus
Hummus Sea Salt
Hummus Roasted Red Pepper
Hummus Spicy
Hummus Chili Pepper
Hummus Tomato Basil
Hummus Roasted Garlic
Lentil
Lentil Sea Salt
Lentil Creamy Dill
Lentil Jalapeno
Lentil Bruschetta
Lentil White Cheddar
The Icing on the Cake:
Simply7’s lines of products are Kosher, vegan, and non-GMO project verified. They also have no cholesterol or trans-fat and no artificial colors, additives or preservatives.
Time to Eat?!
Quality ingredients make Simply7 a good choice anytime.
Good to Go?
Yes, these chips are perfect for errand runs and after school chauffeuring.
Mix It Up!
Crumble Simply7 chips on top of creamy mashed cauliflower for a perfect crunchy dinnertime side.
The Creative Kitchen™, LLC, teaches children about food and how to cook in a fun, safe, and educational manner. Targeting families with children ages two to teen, the company focuses on teaching, writing creative content and curriculum, special events, recipe development, spokesperson work, webisode production and consulting to present educational and entertaining content through food-related activities. The founder, Cricket Azima, is an expert in cooking for and with children. She inspires kids to express themselves creatively through food and cooking, while complementing lessons with traditional educational material such as social studies, math, arts, science, and more. Visit www.thecreativekitchen.com for more information.
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