Book Review: Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen by Monica Bhide
Monica Bhide showcased her Indian inspired cooking at our Kids Food Festival in Washington, D.C. and wowed all the kids with her great culinary style! As a food and parenting writer for publications including Food & Wine, The New York Times, and Parents and her family’s resident chef, Monica certainly demonstrates her capacity to cook, teach, taste,…
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